Our Partners

We are immensely grateful to our chef and restaurant partners.

Yotam Ottolenghi, Nasim Alikhani, Marcus Samuelsson, Najmieh Batmanglij, Kian Samyani, Nilou Motamed, Nieves Barragán Mohacho, Andy Baraghani, Sally Abe, Ayesha Nurdjaja, Shally Zomorodi, and Imad Alarnab are just some of the leading chefs and food personalities from across the world supporting #CookForIran. They will be using their restaurants, recipes, and platforms to raise awareness of the Iranian people’s call for human rights and freedom through food.

Our work wouldn’t be possible without them and we are excited to be able to feature a few of the establishments and communities behind #CookForIran (more announced soon!)

 

Who Are We?

#CookForIran is comprised of individuals from all different walks of life — spanning across two continents — chefs, food writers, journalists, food influencers, technology entrepreneurs, marketers and many more. They came together when the movement first started and have been working diligently since to help raise funds to support people on the ground.

Meet the Team